05/12/2020 11:55

Easiest Way to Prepare Speedy Rava Dosa Cooking Basics for Beginners

by Shane Foster

Rava Dosa
Rava Dosa

Rava Dosa is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Rava Dosa is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook rava dosa using 6 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Rava Dosa:
  1. Make ready 2 Spoon Suji/Semolina
  2. Prepare 2 Spoon Rice Flour
  3. Take 1 Tsp Whole Wheat Flour
  4. Get to taste Salt and sugar
  5. Take 1 Tsp Ginger-chilli Paste
  6. Prepare Oil
Steps to make Rava Dosa:
  1. Take a bowl. Put the Suji, rice flour, whole wheat flour. Mix everything. Add salt and sugar to taste. Add 1 tsp Ginger Chilli paste.
  2. Add water and prepare a batter. Rest it for 30 minutes.
  3. Brush oil in pan. Pour dosa batter with a ladle. Fry on medium-low flame.
  4. Flip once one side gets cooked.
  5. Transfer to a plate once both side gets cooked.

So that is going to wrap it up with this special food rava dosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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