Recipe of Quick Vegetable mini samosa Cooking Basics for Beginners

Mini cocktail samosa recipe brings out major, tasty crunch. Made with spring roll wrappers and savory This mini samosa recipe brings out major, tasty crunch. The vegetarian snack is filled with. Samosa or sambusa or samboksa is a fried or baked dish with savory filling.

Vegetable mini samosa is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Vegetable mini samosa is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have vegetable mini samosa using 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable mini samosa:

1. Take To make dough:
2. Take 2 cups maida
3. Get 2 tbsp oil
4. Get 1/4 tsp carom seeds
5. Make ready to taste Salt
6. Take As required Water for kneading
7. Make ready To make stuffings:
8. Prepare 1/2 cup small cauliflower florets
9. Prepare 1/2 cup carrot chopped in small pieces
10. Get 1/4 cup French beans chopped in small pieces
11. Take 1 inch ginger grated
12. Make ready 1/4 cup boiled corns
13. Get 1/4 cup paneer
14. Take 1 green chilli chopped
15. Prepare 2 tbsp chopped coriander leaves
16. Take 1 tsp cumin seeds
17. Get 2 tbsp oil for making stuffing
18. Make ready to taste Salt
19. Get 1 tsp dry amchur powder
20. Get 1 tsp Turmeric powder
21. Take 1 tsp red dry chilli
22. Make ready 1 tsp roasted cumin powder
23. Make ready For Dry spices for stuffing:
24. Prepare 3/4 tsp Coriander powder
25. Take 1/2 tsp garam masala powder
26. Take 1/2 tsp chat masala
27. Make ready As required Oil for deep frying samosas

Try making mini samosas out of them. A perfect samosa sheet : Samosa sheet is prepared with all purpose flour. More oil and less water are the secrets to a smooth, crisp and flaky samosa. हिन्दी में पढिये : Mini samosa recipe - Potato stuffed Mini Samosa. Piping hot and mouth drooling mini samosas are ready.

Instructions to make Vegetable mini samosa:

1. Mix maida, oil, salt, carom seeds in a mixing bowl. Mix very well so that oil is completely incorporated with maida. Then, add water gradually and knead well to make a dough neither too soft not too hard. Keep it aside covered with a cloth for 20-30 minutes.
2. To make the stuffing: heat oil in a kadhai. Add cumin seeds, let it crackle. Add chopped cauliflower, carrot and beans. Mix and cook covered for 5-6 minutes on low flame stirring in between.
3. Now, add corns, grated ginger, paneer, salt and turmeric powder and saute for 3-4 minutes on low to medium flame. All vegetables should be cooked properly. Then add all dry spices and mix well. Mash vegetables from the back of a spoon.
4. Add chopped coriander leaves and green chilli. Mix well and your stuffing is ready.
5. To make samosa: knead the dough once again and divide into small portions and make like a ball. Take one ball and roll into rectangular shape. Divide it into 2 parts and take one and fill the stuffing and pack like we do for the aloo samosa. Repeat for all the remaining dough.
6. Heat oil in a kadahi. Oil should not be super heated. Pour the filled samosas into it. When the crust becomes firm, flip and deep fry till these samosas become crisp from both sides. Serve hot with chutney or sauce.

More oil and less water are the secrets to a smooth, crisp and flaky samosa. हिन्दी में पढिये : Mini samosa recipe - Potato stuffed Mini Samosa. Piping hot and mouth drooling mini samosas are ready. Serve these tempting samosas with green coriander chutney, sweet chutney or. Easy Mini Samosa Recipe: Step by Step Mini Samosa Recipe, Tips to make Mini Samosa at home, Mini Samosa Mini Samosa is a North Indian recipe made from flour, roasted peanuts and spices. She especially prefers the vegetable samosas.

So that’s going to wrap it up for this exceptional food vegetable mini samosa recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!