Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken shami kabab(eid special). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken shami kabab(Eid Special) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken shami kabab(Eid Special) is something which I’ve loved my entire life. They are fine and they look fantastic.
Chicken Shami Kabab چکن کے شامی کباب Eid Special Recipe (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share, Comments and. How to Make Chicken Shami Kabab in Restaurant, Simple & Delicious Chicken Shami Kabab Recipe in Urdu/Hindi with English Subtitles. Eid Special !! چکن شامی کباب Please Like and Subscribe. Kebabs are various cooked meat dishes, with their origins in Middle Eastern cuisine.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken shami kabab(eid special) using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken shami kabab(Eid Special):
- Prepare 400 gm Chicken breast
- Get Chana daal 1cup soaked
- Get Onion 1 medium
- Get Green chilli 4 chopped
- Get Cloves 4 pieces
- Prepare 5 Black pepper
- Get Cinnamon stick 1
- Take 1.5 tsp Salt
- Make ready 1 tsp Cumin powder
- Make ready Red chilli powder half tsp
- Prepare 4 cloves Garlic
- Take Mint leaves 2 tbsp
- Make ready Coriander leaves 2tbsp
- Get 1 cup Water
- Take 1 Egg
- Take Cooking oil for shallow fry
Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in They are served at festivities like eid with Biryani, chicken manchurian, nihari recipe, chicken white How to make Chicken Shami Kebab. About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick snack. Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala.
Instructions to make Chicken shami kabab(Eid Special):
- Soak chana daal for an hour, wash chicken breast pieces and put in a pressure cooker. Add water. Add dry spices.
- Pressure it for 5to8 minutes. Then check if there is some water left dry it on high flame.
- Now in a chopper add chicken daal mixture and rest of ingredients like green chilli, mint, coriander leaves. Chopped it finely.
- Now add one egg again mixed it.
- Egg is for binding and tenderness. Give it shape of kababs.
- Heat oil in pan, fry it on medium flame, coating with egg is optional otherwise we already put one egg in kababs batter.
- Dish out and serve hot.
You will not only love eating it, but also enjoy cooking this quick snack. Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala. One of the best chicken Shami Kabab Recipe you will find. Shami Kabab is a popular Kabab from Bangladesh served during festivities, wedding, Eid and other special occasions. I often make shami kabab with chicken and they are delicious too.
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