How to Prepare Ultimate Typical Nigerian oven baked meat pie Cooking Basics for Beginners

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, typical nigerian oven baked meat pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Let us face it, cooking isn’t just a high priority in the lifestyles of every man, woman, or child on the planet. In fact, much too folks have made understanding how to cook important in their own lives. This means that people usually rely on power foods and boxed mixes rather than just taking your time and effort to prepare healthful food for the families and our own personal enjoyment.

Typical Nigerian oven baked meat pie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Typical Nigerian oven baked meat pie is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook typical nigerian oven baked meat pie using 23 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Typical Nigerian oven baked meat pie:

1. Take 3 1/2 cups all purpose flour
2. Make ready 1 tablespoon sugar
3. Take 1/4 teaspoon salt
4. Get 1/2 teaspoon baking powder
5. Get 1 egg
6. Make ready 250 g cold margarine
7. Get Water
8. Prepare Filling
9. Get Minced meat
10. Make ready Scotch bonnets
11. Make ready Garlic
12. Get Onions
13. Make ready Irish potatoes
14. Make ready Carrots
15. Get Oil
16. Take Water
17. Prepare Corn flour
18. Get Thyme
19. Get Curry
20. Get cubes Seasoning
21. Make ready Salt
22. Get Ginger (fresh or dried)
23. Take Ajinomoto

Steps to make Typical Nigerian oven baked meat pie:

1. In a bowl, add all ur dry ingredients (flour,salt,sugar,baking powder) and mix
2. Add the cold butter in cuts into the dry ingredients and mix until everything is mixed together
3. Break the egg and add then mix again
4. Add cold water in bits until a dough is formed. NB: do not add too much water, sprinkle the water if necessary so as not to make the dough watery or soggy… the dough would look like this. Keep it in the fridge for Atleast 30mins.
5. For the filling, heat up little oil and add ur minced meat. Add garlic,onions,scotch bonnets,salt,seasoning,thyme,curry,ajinomoto (optional).
7. Allow to cook for about 5mins, then add water and add ur potatoes. Allow to cook until the potatoes are cooked. Then you add carrots and onions
8. Mix corn starch and water, and then add then allow to simmer for a minute then turn off the heat. That is the final product in the pic
9. Take out ur dough from the fridge and cut them into 8
10. Roll each piece and place on a pie cutter, rub egg to the edges and add the filling and clip
11. After clipping, and removing the edges, butter up ur tray and arrange. After that rub egg onto the pies(for glowing🤣). Add to ur preheated oven and bake till golden brown. And walaaaa! Ur final product

So that’s going to wrap it up with this exceptional food typical nigerian oven baked meat pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!