Simple Way to Prepare Speedy Jollof Rice and Irish with vegetable Sauce and Cat Fish Cooking Basics for Beginners

Jollof Rice and Irish with vegetable Sauce and Cat Fish is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Jollof Rice and Irish with vegetable Sauce and Cat Fish is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook jollof rice and irish with vegetable sauce and cat fish using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Jollof Rice and Irish with vegetable Sauce and Cat Fish:

1. Take rice
2. Take irish potato
3. Make ready spinach
4. Take cat fish
5. Take oil
6. Get spices and seasonings
7. Make ready scotch bonnet
8. Take onions

Steps to make Jollof Rice and Irish with vegetable Sauce and Cat Fish:

1. Make your simple Nigerian rice with Irish inclusive,add your spices and seasonings in equal proportion..For the vegetable Sauce,cut your spinach and boil it for 2_3minutes,pour cold water and sieve..Cut onions and shallow fry them,add scoth bonnet and add your sieved spinach with spices..stir fry all together 😄👌

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