Recipe of Tasty White rice and stew Cooking Basics for Newbies

#howtomakericeandstew#cookwithme#stew#rice#nigeriarecipe# Hey guys, here is a simple recipe for my delicious Nigerian stew (fried tomatoes sauce) it's. The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice. This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice. This aromatic chicken inspired rice and stew recipe is deliciously tender and sweet.

White rice and stew is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. White rice and stew is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have white rice and stew using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White rice and stew:

1. Make ready Rice
2. Take Veggies ( carrot green beans peas cabbage cocumber green pepper
3. Make ready Tomatoes, pepper, scotch bonnets and onions
4. Make ready Chicken
5. Prepare Veg oil
6. Make ready Seasonings
7. Take Egg
8. Make ready Ginger

This is called rice and local stew. On Sunday I wrote on how to cook jolof rice but before I commence. This is so much loved by the "EGBA'S",the western part of Nigeria. Today am writing on how to prepare the Stew.

Steps to make White rice and stew:

1. Perboil the rice with peas green beans and carrots rinse and put back to pot set the pot on heat to cook completely.
2. Wash the Chicken and put into a pot,add seasoning,garlic, ginger and some onion and cook.
3. Wash tomatoes pepper,scotch bonnets,and onion blend. And pour in a clean pot and set on heat to cook until the water is totally drained,add cooking oil fry for a while under a law heat add seasoning chopped onion garlic and the cooked chicken,finally add your chicken stock and cook for a while.
4. Wash cabbage and shred slice lettuce and cucumber. Garnish with the rice.

This is so much loved by the "EGBA'S",the western part of Nigeria. Today am writing on how to prepare the Stew. Cause everyone knows how to prepare White rice. This stew tastes even better the next day. Just cool it down before placing it, covered, in the refrigerator.

Nutritious cooking is often difficult as most white rice and stew folks do not want to spend time planning and preparing meals our families won’t eat. At the exact same timewe need our own families to be healthy so that we feel pressured to learn new and improved ways of cooking healthy foods to the family to enjoy (and regrettably in certain instances scorn).

There are many that will argue that ingesting healthy food costs a lot more than cooking the more healthy food items that pack on the additives and calories. The accuracy of the situation is that if you compare the costs with the medical bills into this future for a failure to do so, they seem rather slight by comparison. Yes, great food costs additional money. In many cases, that’s a very simple fact of everyday life. But by learning portion control and eating the proper portions you may realize that you’re now spending less as you conform to the right amounts of food that you must be consuming to be able to maintain a balanced and active way of life.

It’s those small measures that you take towards your aim of cooking well balanced meals for the family which will matter far more than any leap. Before you know it you may discover that you have greater energy and a better understanding of general wellbeing than you’d have imagined before changing your cooking customs. If that is not sufficient to encourage you however, you could always check out the excuse to go shopping for new clothes when you lose a size or 2.