Simple Way to Prepare Speedy Rava pudding Cooking Basics for Newbies

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, rava pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Rava pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Rava pudding is something that I’ve loved my entire life. They are fine and they look fantastic.

In this video we will see how to make rava pudding recipe in tamil. This is a simple pudding recipe made from rava / semolina. Caramel Rava Pudding Recipe with Step by Step Pictures. Sooji pudding or rava pudding which is similar to caramel custard.

To get started with this recipe, we must first prepare a few ingredients. You can cook rava pudding using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rava pudding:

1. Make ready 1 ltr Milk -
2. Make ready 1/4 kg Rava(sooji) -
3. Take 1/4 cup Sugar(or as required) -
4. Prepare 2 tbsp custard powder
5. Make ready For caramel
6. Make ready 6 tbsp Sugar -
7. Take 2 tbsp Water -

Pour the cooked pudding mix on to the container with caramel. Make some more caramel and pour over the mix if you want. A tasty sweet dish from South India with Semolina (also called Rava in India). Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian In India cream of wheat is called as suji, sooji or rava.

Steps to make Rava pudding:

1. Take a pan and add sugar and water.boil it for 20 minutes on low flame.keep the solution stirring until it's carmalised,once done remove it from immediately.
2. Transfer into desired bowl and let it set.
3. Now take pan, add milk,let it to boil,add rava,add sugar,add milk with custard powder.mix it well to avoid getting lumps,cook it till rava gets little thickend.
4. Remove from flame.
5. Pour the cooked pudding mix on to the container with caramel.
6. Add water to a kadai,and place a stand.place the bowl wrapped with aluminium foil or cover with a plate.steam it on 30 minute on low flame.
7. Let it cool for sometime,and can be set in freezer as well.Turn the bowl to plate upside down.
8. Garnish with cherry,Rava pudding is ready..

A tasty sweet dish from South India with Semolina (also called Rava in India). Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian In India cream of wheat is called as suji, sooji or rava. This everyday Indian sweet can be made in about. Rava Payasam is an easy to make South Indian sweet dish that I am making for Ugadi festival. Rava (semolina), milk, sugar and cardamom go into its making.

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