Step-by-Step Guide to Prepare Ultimate Garden egg sauce with yam Cooking Basics for Beginners

Garden egg sauce with yam is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Garden egg sauce with yam is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook garden egg sauce with yam using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garden egg sauce with yam:

1. Take Garden eggs
2. Make ready Red oil
3. Get Onions
4. Make ready Fresh peppers
5. Prepare Yam
6. Make ready Spices
7. Get Fresh fish (grill it😋)
8. Prepare Crayfish
9. Make ready Pepper tomato paste

Steps to make Garden egg sauce with yam:

1. Wash the garden eggs and cut to little pieces or cook it whole - I like it cut😋. Also, cut the yam, wash and arrange them in the pot. Let the steam of the boiling yam cook the garden eggs and pepper (put the peppers in a nylon just as you will do to the yam)
2. Remove the yam and allow the garden eggs and pepper to cook or you can just cook separately. When they are soft, then its ready for mashing. Start with the red oil, onions, pepper tomato paste and spices
3. Add crayfish, mashed pepper and grilled fish
4. Add the mashed garden eggs with spices. Mix properly and serve with the cooked yam😇☺️😉enjoy

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