Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southern fried chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Southern Fried Chicken is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Southern Fried Chicken is something that I’ve loved my whole life.
% pure non processed chicken from verified sources. Average restaurant weekly turn-over in £. Southern Fried Chicken, is a British-based fast food outlet headquartered in Reading, England. It operates a franchise network in the United Kingdom and worldwide.
To get started with this particular recipe, we have to first prepare a few components. You can have southern fried chicken using 26 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Southern Fried Chicken:
- Make ready For the marinade
- Make ready 5 chicken parts
- Make ready 1/2 cup butter milk (mix milk and few drops of vinegar)
- Get 1 teaspoon fennel seeds
- Get 1 teaspoon cumin
- Take 1 teaspoon black pepper
- Get 5 tabs of garlic
- Take 2 scotch bonnets
- Get Small sized fresh ginger
- Take 1 Onga classic seasoning
- Take 1 1/2 teaspoon curry
- Get The flour mix
- Take 1 cup all purpose flour
- Prepare 1/2 cup corn flour
- Take 1 teaspoon baking powder
- Get 1 tablespoon chili powder
- Take 1 teaspoon salt
- Prepare 1/2 teaspoon powdered fennel seeds
- Prepare 1/2 teaspoon powdered black pepper
- Get 1/2 teaspoon powdered cumin
- Prepare 1/2 teaspoon curry
- Take 2 cubes maggi seasoning
- Make ready Coating
- Make ready 1/2 cup grounded corn flakes (Nasco)
- Get Frying
- Make ready 1 litre Vegetable Oil
Chicken pieces are fried to perfection with a seasoned flour coating. Now thats some REAL southern FRIED chicken! Thats what I call SOUL FOOD! Preparation Cut chicken in eight pieces.
Steps to make Southern Fried Chicken:
- Wash the chicken parts with warm water, salt and vinegar.
- Ground the cumin, black pepper, fennel seeds, garlic, ginger, scotch bonnets,
- Rub grounded spices on chicken parts, Add Onga seasoning and curry powder (1 1/2 teaspoon) Add the butter milk and Keep in fridge to marinate for few hours or overnight.
- Mix all purpose flour, corn flour, spices, baking powder. Etc
- From the marinade take each chicken part and dip in flour until it’s fully coated. Dip coated chicken in marinade and then coat with cornflakes
- Put oil in pan, put on stove on medium heat. When it the oil get hot put in the chicken, cook one side for 8 minutes on medium heat and turn the other side for same time or when it’s golden brown and crispy 😋
- Tadaaaaa!!! 🤤. You can serve with hot fries🍟 with ketchup X mayo Sauce🙃 just like I did 😄
- Look how crunchy it looks.👅
Thats what I call SOUL FOOD! Preparation Cut chicken in eight pieces. Season well with salt and pepper. Paula Deen's Southern Fried Chicken Recipe is a simple and classic Southern dish done right. The recipe was a simple one of cutting up a fresh chicken, dredging it with flour, sprinkling with salt.
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