Steps to Make Appetizing Boiled yam and egg sauce Cooking Basics for Newbies

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, boiled yam and egg sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. In regards to cooking, it is important to keep in mind that everyone started somewhere. I don’t know of one person who came to be with a wooden cooking spoon and all set. There is a great deal of learning that needs to be carried out in order to develop into prolific cook and there is obviously room for improvement. Not only would you will need to begin with the basics in terms of cooking however, you almost should start when learning to cook a fresh cuisine such as Chinese, Thai, or Indian food.

Boiled yam and egg sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Boiled yam and egg sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Feel free to make this your own, Egg sauce can also be eaten with Agege bread. Thanks for watching, please like, share and subscribe to this channel for more videos..

To get started with this recipe, we have to first prepare a few components. You can have boiled yam and egg sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Boiled yam and egg sauce:

1. Make ready 1/4 tuber small yam
2. Prepare 4 fresh tomatoes
3. Get 2 fresh pepper
4. Prepare 1 onion bulb
5. Make ready 3 egg
6. Take 3 tablespoon vegetable oil
7. Make ready 1 maggi cube
8. Get 3 carrot (diced)
9. Take to taste Salt

Stir ham and eggs into milk mixture and cook until heated through. Spoon creamed ham and eggs onto biscuits. I've made this several times as written and with variations. I've used bacon instead of ham and scrambled instead of boiled eggs. a picture of boiled yam with egg sauce.

Steps to make Boiled yam and egg sauce:

1. Peel yam and boil for 12min.Wash tomatoes,pepper and onions then chop them separately.
2. Pour oil in a pan allow to heat, then add onions, tomatoes and pepper then stir for 4min.
3. Add maggi, salt then break egg stir then add to the pan then add the carrot allow them for 2min.
4. Then serve yam and egg sauce.

I've made this several times as written and with variations. I've used bacon instead of ham and scrambled instead of boiled eggs. a picture of boiled yam with egg sauce. Yam is a common name for some plant species in the Genus Dioscorea that form edible tubers. Yams are perennial herbaceous vines cultivated for consumption of their starchy tubers. downloaded image of Nigerian yam. Yam has always been a native crop here in.

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