Recipe of Great Fried Plantain with Potato Egg Sauce 😋 Cooking Basics for Beginners

Fried Plantain with Potato Egg Sauce 😋 is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Fried Plantain with Potato Egg Sauce 😋 is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried plantain with potato egg sauce 😋 using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Plantain with Potato Egg Sauce 😋:

1. Take 3 ripe plantain
2. Get 3 Irish potatoes
3. Get 4 Eggs
4. Take Onion
5. Prepare Green pepper
6. Get Scotch bonnet
7. Make ready Garlic and ginger
8. Prepare Seasonings and Spices
9. Take Vegetable oil

Instructions to make Fried Plantain with Potato Egg Sauce 😋:

1. Wash, peel, cut and fry your ripe plantain and set aside.
2. Peel the Irish potato, wash and cut into desired shape, add some salt and fry.
3. Chop your onions and green pepper and set aside. Grate ur garlic, ginger and scotch bonnet and also keep aside.
4. Fry your onions and grated garlic, ginger and scotch bonnet in a pan with a little bit of oil. Break your eggs into the pan and add the seasonings and spices. Continue stirring until the egg is cooked.
5. Add your fried potatoes and chopped green pepper and stir. Allow to simmer for 2 minutes and take off heat.
6. Arrange your fried plantain in a stick(i.e usually used for tsire).
7. Serve the fried plantain with your potato egg sauce and enjoy the meal….. 😋

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