Steps to Prepare Tasty Carrot rice and egg sauce Cooking Basics for Beginners

Carrot rice and egg sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Carrot rice and egg sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot rice and egg sauce using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carrot rice and egg sauce:

1. Make ready Rice
2. Prepare Salt
3. Make ready Carrot
4. Make ready Egg
5. Get Seasoning
6. Prepare Oil
7. Prepare Grinded pepper
8. Prepare Nutmeg
9. Make ready Ginger
10. Make ready Onion

Steps to make Carrot rice and egg sauce:

1. Boil ur water add ur rice for it to parboiled. Remove the starch. Add a little amount of oil fry ur carrot with salt.Add a little amount of water.Add ur rice for it to cook. We are done with our carrot rice.
2. Add some oil in the pot put some onion and garlic. Put ur grinded pepper allow it to cook.then add ur egg.
3. Put garlic nutmeg and ginger and seasoning and salt.allow it to cook for some minute we are done

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