Fried yam with scrambled egg sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Fried yam with scrambled egg sauce is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have fried yam with scrambled egg sauce using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried yam with scrambled egg sauce:
- Prepare 1/4 medium size yam tuber
- Take Tsp salt
- Get Onion sliced
- Prepare Veg oil for frying
- Prepare Scrambled egg sauce
- Get 1-2 medium egg
- Get Crushed pepper & onion mix
- Get Veg oil
- Prepare cube Seasoning
- Make ready Pinch salt
- Get Garlic crushed
Steps to make Fried yam with scrambled egg sauce:
- Peel, wash and slice the yam
- Add salt and toss
- Heat oil in a pan, add slice onion and fry for few minutes. Drain and add yam slice
- Fry in hot oil
- Scrambled egg; heat 2 tbsp veg oil in a pan, add garlic (optional) and fry till fragnant. Add crushed pepper and onion mixture. Stir fry for some time. Season with salt and maggi cube. Break 2 eggs and whisk. Add to the pepper mix and let stand till it turns white on the surface then scramble immediately and serve
- Enjoy!
The same is true for lunches whenever we often add to a can of soup or fried yam with scrambled egg sauce box of macaroni and cheese or any other such product rather than putting our creative efforts into creating a quick and easy yet delicious lunch. You will observe many ideas in this article and the hope is that these ideas won’t just get you off to a wonderful beginning for ending the lunch R-UT all of us seem to find ourselves in at any point or another but in addition to test new things on your very own.
To start with, maybe not all great lunches require actual cooking as a way to organize. Some of them are going to require using their microwave and a few of them will want to be cooked or at least prepared beforehand and reheated. The choices are virtually limitless once you comprehend the creative concept that really must be set up. You should also see that a number of these thoughts are so simple you may wonder why in the world you haven’t ever thought of them. I certainly hope that a few of these thoughts will become chief features within your own home.
While this is in no way the end all be all guide to cooking quick and easy lunches it’s great food for thought. The expectation is that this will get your own creative juices flowing so that you could prepare excellent lunches for the family without having to accomplish too much heavy cooking in the process.
