Chips with egg sauce is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chips with egg sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chips with egg sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chips with egg sauce:
- Prepare Irish potatoes
- Take Oil
- Take Eggs
- Make ready Tomatoes
- Take Green pp
- Make ready Onions
- Get Red bell pp
- Make ready Scotch bonet
- Make ready Spices
- Prepare Seasonings
Instructions to make Chips with egg sauce:
- Feel and cut your potatoes wash and rinse well add some salt and fry in a hot oil. Stir well untill it all fried.
- Put some oil in a pan add in all chop ingredient i.e onions garlic ginger tomatoes red bell pp scotch bonet and green pp
- Then add in eggs and stir well
- Then add seasonings and mix well
- Then serve and enjoy.
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