Easiest Way to Prepare Any-night-of-the-week Raw banana kofta Cooking Basics for Beginners

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, raw banana kofta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. When it comes to cooking healthful meals for the families, there is obviously some amount of dissention among the ranks. The fantastic news is there are recipes that have become healthy but also the healthful nature of the recipes is somewhat disguised. What they don’t know in such instances truly should not bring harm their manner (outside allergies, which will never be discounted ).

Raw banana kofta is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Raw banana kofta is something which I have loved my whole life. They are fine and they look wonderful.

Raw Banana Kofta aka Kela Kofta is a classic among North Indian vegetarian recipes usually served on special occasions. Though its a labor intensive dish its worth the time and effort due to its great. When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have raw banana kofta using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Raw banana kofta:

1. Get 4-5 raw banana
2. Take 2 medium size potatoes boiled
3. Make ready 1/2 cup matar
4. Get 2 tbsp besan
5. Prepare 6-7 cashew nuts
6. Prepare 1 tsp Kashmiri mirch powder
7. Get 2-3 green chilli
8. Prepare 2 medium size tomato
9. Prepare 2 medium size onion
10. Get 1 inch ginger
11. Get 1 no Bay leaf
12. Take 2 - 3 green cardamom
13. Take 1 pieces cinnamon
14. Make ready 1/4 tsp turmeric powder
15. Take 1/2 tsp cumin powder
16. Make ready 1/2 tsp coriander powder
17. Take 1/2 tsp garam masala powder
18. Take 1 tbsp cream
19. Prepare to taste Salt
20. Prepare as required Oil for frying
21. Make ready as required Coriander leaves

Mashed potatoes give some binding strength to the mushy banana koftas. Banana kofta is a rich Indian curry with the deep fried potato and banana. Boil the raw banana and one potato with a pinch of salt. Richi Prosad Mistry says Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes.

Steps to make Raw banana kofta:

1. Peel the banana skin and put in turmeric water to prevent them from getting black. Cut them into half and boil for 5 to 6 minutes in salt water. Keep them aside and allow to cool down completely.
2. In a big bowl take the boiled bananas, boiled potato, besan, chopped green chilli, chopped onion, green peas, turmeric powder,salt coriander leaves, mash them all to make kofta dough.
3. In a pan add oil and heat on medium flame, now make small kofta out from the banana dough. Fry them till they become golden brown. Drain the kofta on a kitchen towel and keep aside for later use.
4. Now it's time to make kofta gravy, in a kadai put 1 tbsp oil and let it heat now put bay leaf, cardamom, cinnamon and saute for a few sec.
5. Then add chopped onion, ginger, tomatoes, cashew, Kashmiri mirch, salt and fry till tomatoes become tender, turn off the stove let the mixture to cool a bit.
6. Transfer the mixture into a blender jar and blend to make a fine paste.
7. In a kadai heat 1 to 2 tbsp oil add tomatoes paste into it and fry 4 to 5 minutes or till oil from masala. Now add cumin powder and coriander powder to the masala and fry for 1 minutes.
8. Now add 1 to 1.5 cup water in to masala and let it boil for 5 minutes, add crushed kasurimethi, garam masala powder and creamy in the gravy mix well, add kofta balls and cook for 1 more minutes, switch off the stove, cover and let it rest for 5 minutes that kofta soak gravy completely, garnish with coriander leaves and serve hot with rice.

Boil the raw banana and one potato with a pinch of salt. Richi Prosad Mistry says Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes. This raw banana kofta has been a popular recipe of mine at home since the time when I was not If you are new to koftas, I urge you to give this raw banana kofta a try. Raw banana is not a very loved. Green Banana Kofta Curry , Kachke Kele Ke Kofte, Kela Ka Kofta, केला कोफ्ता करी Ingredients for Raw Banana Kofta Curry.

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