Recipe of Awsome Kurkuri Bendi chat Cooking Basics for Beginners

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, kurkuri bendi chat. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. In regards to cooking, it is very important to take into account that everybody started somewhere. I do not know of one person who was born with a wooden cooking spoon and ready to go. There’s a good deal of learning which needs to be carried out as a way to be prolific cook and then there is always room for improvement. Not only can you need to begin with the basics in terms of cooking but you nearly must begin again if understanding how to cook a brand new cuisine such as Chinese, Chinese, Thai, or Indian food.

Kurkuri Bendi chat is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Kurkuri Bendi chat is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have kurkuri bendi chat using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Kurkuri Bendi chat:

1. Get 260 gram bhindi / okra
2. Take 1 tsp kashmiri red chilli powder
3. Get 1/4 tsp turmeric powder
4. Take 1/2 tsp coriander powder
5. Take 1/2 tsp cumin powder
6. Get 1/2 tsp chaat masala
7. Get 1 tsp lemon juice
8. Get 1/2 tsp salt
9. Make ready 1/4 cup besan / gram flour
10. Take 1/4 cup rice flour
11. Make ready 2 tsp oil
12. Make ready as needed oil for frying
13. Get 1 tsp chaat masala

Steps to make Kurkuri Bendi chat:

1. Firstly, take 260 grams bhindi. make sure to wash and pat dry before slicing. - slice into thick strips and remove off the seeds.
2. Add 1 tsp chilli powder, ¼ tsp turmeric, ½ tsp coriander powder, ½ tsp cumin powder and ½ tsp chaat masala.
3. Mix well making sure spices are well coated.
4. Now add 1 tsp lemon juice and ½ tsp salt. mix well.
5. Marinate for 10 minutes making sure the flavours are absorbed.
6. Further, add ¼ cup besan and ¼ cup rice flour.
7. Mix well coating the flour uniformly.
8. Also, add 2 tsp oil and mix gently coating the masala well.
9. Do not add any extra water, salt helps to release moisture and adding water makes bhindi sticky.
10. Deep fry in hot oil spreading uniformly. - stir occasionally and fry on medium flame. - fry until the bhindi turns crisp and golden.
11. Drain off over kitchen paper to remove excess oil.
12. Also sprinkle pinch of chaat masala to enhance the flavour.
13. Enjoy kurkuri bhindi as an evening snack or for a side dish of lunch.

So that is going to wrap it up with this exceptional food kurkuri bendi chat recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!