Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Feel free to make this your own, Egg sauce can also be eaten with Agege bread. Perfect Egg Stew With Boiled Yam
Simple egg sauce and Boiled Yam is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Simple egg sauce and Boiled Yam is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple egg sauce and boiled yam using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Simple egg sauce and Boiled Yam:
- Get 1 kg Boiled Yam
- Take Sliced Onions
- Make ready Sliced Tomatoes
- Make ready 1/2 tsp Curry Powder
- Prepare Cube Seasoning
- Make ready 1 tsp Chilli Pepper
- Get 1/4 tsp Salt
- Prepare Eggs 4(whisked&salted)
Yam is a common name for some plant species in the Genus Dioscorea that form edible tubers. Boiled yam and egg sauce is a breakfast favourite and is quite easy to prepare. I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season. The sauce is simple stewed egg with sardines and it mostly accompanied boiled yam for Sunday breakfast.
Instructions to make Simple egg sauce and Boiled Yam:
- Heat oil in a sauce pan,add onions,stir for 10scs on low heat,add all ingredients, stir fry till thick,add whisked eggs,flip side when thick,repeat process till both sides are thick,turn off heat,enjoy!!!
I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season. The sauce is simple stewed egg with sardines and it mostly accompanied boiled yam for Sunday breakfast. While sauce in cooking - crack the eggs into a large bowl add in sardines. Beat with a fork until egg is well combined. Season with some salt and the left over maggi cube.
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