Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, puff puff. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Puff puff is something which I have loved my entire life. They’re nice and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to first prepare a few ingredients. You can have puff puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 2 cups flour
- Make ready 1 and half cup water
- Prepare 1/2 cup sugar
- Get 1 tbspn yeast
- Prepare 1 teaspoon baking powder
- Get Pinch salt
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Steps to make Puff puff:
- In a bowl add all the dry ingredients together
- Add in water and mix,cover it and allow it to rest for 30min or until it double it size
- Fry it in a heated oil until golden brown. Using hands in this method gives you perfect rounds
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So that’s going to wrap this up with this special food puff puff recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
