Recipe of Tasty Kofta Biryani (leftover Kofta Curry) Cooking Basics for Beginners

Kofta Biryani (leftover Kofta Curry) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Kofta Biryani (leftover Kofta Curry) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have kofta biryani (leftover kofta curry) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kofta Biryani (leftover Kofta Curry):

1. Take 2 cup rice soaked for 25 minutes
2. Get 2 tsp Salt
3. Take 1 tsp Zeera
4. Make ready 1 tbsp Oil
5. Prepare 8-10 kofta with gravy(leftover)
6. Prepare 2 tbsp (1 small pack) biryani masala
7. Take 1 tsp Red chilli crushed
8. Make ready 1/2 tsp Black pepper powder
9. Make ready 4,5 tbsp Oil
10. Take leaves Lemon, tomato and mint

Instructions to make Kofta Biryani (leftover Kofta Curry):

1. Rice ko salt, zeera and 1 tbsp oil dal ke boil kar lein. Strain kar ke thandy pani sy guzar ke side py rakh dein.
2. Bachy huay kofta Curry ko pan mein dalen aur stove py rakh dein, thora pani add karein sath hi biryani masala add kar dein.
3. Ab iss mein crushed red chilli, black pepper and salt add karein. Then 4 tbsp oil add kar dein.(jis oil mein kofta fry kiye thy mein ny wohi oil add kiya)
4. Sara kuch dal ke 5-6 minutes medium flame py bhonai kar lein.
5. Ab pan mein pehly boiled rice dalen(half) phr opr sara korma curry dal dein
6. Ab iss ke opr phr baki bchy huay sary rice dal dein. Aur opr lemon tomato aur podina dal ke cover kar pehly 5 minutes medium frame py then 10 minutes low flame py dum lagalein.
7. Hmari mazydar kofta Biryani tyar hai raita ke sath serve karein and enjoy the taste😍

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