05/01/2021 21:58

Recipe of Tasty Ugu and okazi soup Cooking Basics for Beginners

by Alvin Nunez

Ugu and okazi soup
Ugu and okazi soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, ugu and okazi soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ugu and okazi soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Ugu and okazi soup is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook ugu and okazi soup using 12 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Ugu and okazi soup:
  1. Make ready 700 g Ugu
  2. Make ready Okazi200g
  3. Make ready Palm oil
  4. Make ready Ground pepper
  5. Take ground crayfish
  6. Take Okpei
  7. Get Seasoning
  8. Make ready Salt
  9. Take Beef
  10. Make ready Ponmo
  11. Make ready Dry smoked fish
  12. Get Finely chopped onions
Instructions to make Ugu and okazi soup:
  1. Wash and slice ugu and okazi,set aside.wash beef and ponmo,season and boil with little water,when almost done,add palm oil,crayfish, melted okpei with water and others,bring to boil,taste to adjust with salt,add ugu,stir,boil for a min,add okazi last stir…boil for two mins…turn off heat,ready to eat..

So that is going to wrap it up with this special food ugu and okazi soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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