Easiest Way to Make Great Ogbono and okro soup Cooking Basics for Newbies

Ogbono and okro soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Ogbono and okro soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have ogbono and okro soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ogbono and okro soup:

1. Take Ogbono(blended)
2. Make ready Okro
3. Prepare Kpomo
4. Get Chicken (any protein of choice)
5. Prepare Crayfish
6. Make ready Pepper
7. Take Onion
8. Prepare leaf Ugu
9. Take Salt
10. Prepare Seasoning
11. Prepare Palm oil
12. Make ready Dawadawa

Steps to make Ogbono and okro soup:

1. Wash, season and boil your protein, when cooked, wash kpomo and add to it. Add more water and allow to boil
2. Add your blended crayfish and pepper allow to keep boiling
3. Place another pot or frying pan on the fire, allow to dry add palm oil, add ogbono to it to desolve. Add it to the boiling stock allow to boil very well
4. Add your sliced okro and ugu leaf stir and put down

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