Nigerian Fried Fish Stew: Preparing the almighty Nigerian red stew with fish so that the fish does not scatter. Use the Fried Fish Stew to eat Boiled Rice, Fried Plantain, Boiled Plantain, Fried Yam. Hey loves, Thank you so much for coming back! I have a very easy and delicious way to cook Nigerian Rice Fish Stew call Obe ata in Yoruba.
Nigeria Rice Fish Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Nigeria Rice Fish Stew is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook nigeria rice fish stew using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Nigeria Rice Fish Stew:
- Get scotch bonnet pepper
- Make ready Tomato
- Make ready Bell pepper
- Prepare Onion
- Take Fried fish of your choice
- Prepare cube Seasoning
- Make ready Vegetable oil
Nigerian Fish Stew is a very popular Nigerian stew. It is made with either raw, parboiled or fried fish. Iwuk Edesi also known as Native Jollof Rice is a Jollof rice inspired rice recipe. It's known as Iwuk Idesi by the Efik people of Nigeria.
Steps to make Nigeria Rice Fish Stew:
- Rise all the pepper and onion, blend but don't over blende the pepper. add Vegetable oil to your pot,heat the oil then add sliced onion stir for some minutes add pepper add your fish, salt to taste, seasoning cube, stir cook for 15 minutes
- Your rice stew is ready
Iwuk Edesi also known as Native Jollof Rice is a Jollof rice inspired rice recipe. It's known as Iwuk Idesi by the Efik people of Nigeria. She described how the fish and plantains were made and stewed in a marriage of deliciousness. You may add sweet fried potatoes, should you wish to add any yams to yours. Also it seems like this dish is most popular in Port Harcourt Nigeria as both of them seemed to have mentioned the same city.
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