Beef Nargisi Aloo Kofta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Beef Nargisi Aloo Kofta is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have beef nargisi aloo kofta using 35 ingredients and 25 steps. Here is how you cook it.
The ingredients needed to make Beef Nargisi Aloo Kofta:
- Make ready For Eggs
- Make ready 3 eggs
- Prepare Water for boiling
- Prepare 1 tea spoon salt
- Make ready For koftas(meatballs)
- Take 250 gm beef
- Make ready 1 small nion chopped
- Get 8 green chillies chopped
- Take Half bunch chopped coriander
- Prepare 1 table spoon ginger garlic paste
- Make ready 1 egg
- Get For Kofta masala (meatballs spices)
- Take 1 tea spoon cumin seeds
- Prepare 1 tea spoon black pepper corn
- Get Half teaspoon cloves
- Make ready 4 almonds
- Take 1 long pepper (Peepli)
- Prepare 2 cinnamon sticks
- Prepare 2 black cardamom seeds
- Get 2 tablespoon roasted gram flour
- Get 1 tea spoon crushed red chilli flakes
- Get Salt as per taste
- Make ready For curry
- Prepare 1 cup oil
- Get 2 large potatoes
- Take Paste of skinless tomatoes
- Make ready Paste of 2 medium size onions
- Take 2 tablespoon ginger garlic paste
- Prepare 1 table spoon coriander powder
- Take Half teaspoon turmeric powder
- Prepare 1 table spoon red chilli powder
- Take 1 cup beaten curd
- Take 1 tea spoon garam masala powder
- Take 4 chopped green chillies
- Take Half bunch chopped coriander
Instructions to make Beef Nargisi Aloo Kofta:
- Firstly Cut potatoes into large slices, take a bowl add 1 teaspoon salt in it and soak cut potatoes
- Now boil eggs with salt at least 10 minutes then peel off And keep aside
- Now take a pan And on low flame just 3 minutes dry roast cumin, cardamom seeds cinnamon stick, long pepper (Peepli), Black pepper corn, cloves, and almonds And then grind all these spices into powder
- Now in same pan dry roast gram flour till it's color will be changed And give smell of roast but don't roast over
- Then wash beef meat properly And chopped with onion And green chillies in chopper
- Now add ginger garlic paste, egg, gram flour, salt, ground beef kofta masala, red chilli flakes And chopped coriander And keep aside this for 5 minutes
- Then take a voke And pour oil in it now add boil eggs And fry it just 2 minutes
- Now take out eggs And add potatoes in it for fry
- Now Grease your hand with oil And take a beef kofta mince according to boil egg And wrappe this mince around boil eggs carefully no any cracked part of beef mince appears on the surface of egg on other hand koftas burst during fry or in curry
- Now make nargisi koftas
- Take out fry potatoes And add nargisi koftas for frying And if mince are remaining so make round simple koftas of this remaining mince And fry with nargisi koftas
- Now take out koftas from voke And add onion paste just fry 2 minutes and add turmeric powder in it
- Add ginger garlic paste salt, red chilli powder And coriander powder in it fry just for 2 minutes
- Now add paste of tomatoes in it and fry till water of tomatoes gets dry And oil will be separate
- After that add beaten curd in it fry this properly till oil will be separate now add fry potatoes and fry koftas in it and fry for 3 minutes
- Now add 2 glass of water And flame should be medium to high when boil comes turn flame low And cover it for 40 minutes
- After passing 40 minutes check your curry And add garam masala powder And green chillies
- Now add chopped coriander And turn off flame
- After that dish out this delicious beef Nargisi aloo kofta curry
- Serve with chapati
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