Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, brown sugar bourbon ham. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious. Let us face it, cooking is not just a top priority in the lives of every person, woman, or child on Earth. In reality, way too people have left understanding how to cook important in their lives. This means that we frequently rely on convenience foods and boxed blends instead of just taking the time to prepare healthful food to the families and our personal enjoyment.
Brown sugar bourbon ham is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Brown sugar bourbon ham is something that I have loved my entire life.
This easy Brown Sugar Bourbon Ham is the best way to celebrate with your family! This ham is full of flavor and just as good from the fridge as it is right out of the oven! For this bourbony brown sugar glazed ham recipe, choose a bone-in half-ham, brined with natural juices. Leaving a thin layer of fat after trimming amps View image.
To get started with this recipe, we must prepare a few components. You can have brown sugar bourbon ham using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brown sugar bourbon ham:
- Take 1 1/2 deadwood bourbon
- Prepare 1 cup brown sugar
- Take 1/4 cup southwest chipotle spice
- Prepare 2 TBSP cumin
- Prepare Salt (2 big pinches worth)
- Make ready black pepper (1 big pinch worth)
- Prepare 1/2 a large white onion (microplan)
- Get 1 club of garlic (microplan)
- Get 1/2 apple cider vinegar
- Prepare 1 cup maple syrup
This easy Brown Sugar Bourbon Ham is the best way to celebrate with your family! Remove skin and excess fat from ham. Skip the glaze packet that came with your ham! This easy Brown Sugar Ham with Bourbon Glaze is perfect for Christmas, Easter and Sunday Supper!
Steps to make Brown sugar bourbon ham:
- Cut off extra fat from the ham and place it in slow cooker, flat side down
- Add all the spices, brown sugar bourbon and syrup
- Microplan vegetables over the ham
- Cover and set for 5 hours on low
- Check every once in a while to pour liquid over the top to keep the top from drying.
Skip the glaze packet that came with your ham! This easy Brown Sugar Ham with Bourbon Glaze is perfect for Christmas, Easter and Sunday Supper! I tend to get stuck in a rut cooking the same things over and over at the holidays. We all have those tried and true recipes that we rarely deviate from. Baked ham is always good for a holiday meal or an anytime meal actually, but we think of it for holidays usually.
So that is going to wrap this up with this special food brown sugar bourbon ham recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
