18/09/2020 07:03

Easiest Way to Make Award-winning Miyar Taushe Cooking Basics for Beginners

by Edna Walton

Miyar Taushe
Miyar Taushe

Miyar Taushe is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Miyar Taushe is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have miyar taushe using 8 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Miyar Taushe:
  1. Get Spinach
  2. Make ready Pumpkin
  3. Make ready Groundnut
  4. Prepare Vegetable oil
  5. Get Kayan Miya mix
  6. Make ready Beef or smoked fish
  7. Get cubes Seasoning
  8. Get Curry
Steps to make Miyar Taushe:
  1. Peel and dice pumpkin. Wash and cook until tender. Blend until smooth.
  2. Toast the groundnut and deskin it. Ground to powder foam
  3. In a pot, fry oil and onions. Add the Kayan Miya mix and fry. Add the meat or smoked fish and continue to fry. Add the pureed pumpkin and continue to fry.
  4. Then add the groundnut paste with little water and allow to cook for about 10 minutes. Add your curry and seasoning cubes too
  5. The soup should be smooth. Lastly add your vegetable and cook for few minutes
  6. Serve with either tuwo or Masa.

So that is going to wrap this up with this special food miyar taushe recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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