Nigerian egg stew is one of the popular breakfast recipes in Nigerian homes. Besides the fact that it's Today I will be sharing how I make my version of this delicious, quick and Easy Egg stew which. Also, Egg stew is not "set" like Tomato Omelette. How to Make Nigerian Egg Stew [Video].
Egg stew is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Egg stew is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have egg stew using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Egg stew:
- Make ready 10 fresh tomatoes,diced
- Get 5 scotch bonnet grated
- Make ready 5 large eggs,beaten
- Get 3 seasoning cubes,crushed
- Take Teaspoon salt
- Prepare Teaspoon each dry thyme and curry powder
- Get 1 table each,ginger and garlic pastes
- Prepare Half cup vegetable oil
- Make ready 1 small tin baked beans
- Take 1 small tin sweet corn
- Prepare 1 medium onion,sliced
- Get Teaspoon mix spice
We have it for breakfast with bread Spring hoppers and much more. It is a traditional dish and is always prepared for any auspicious occasion. Sprinkle each egg with pepper, cover and continue to cook until the whites are completely set and the Cut each slice in quarters. Garden Egg Stew is a yummy Nigerian stew made with fresh garden eggs.
Steps to make Egg stew:
- In a large pan or sauce pan heat the oil,add sliced onion,grated pepper,ginger and garlic pastes and thyme and stir fry for about 5mins. Add salt and tomatoes and stir then cover to cook for about 15mins or until the water dries completely. Add the curry,seasoning cube and mix spice and stir. Reduce heat to low and gradually add in the beaten eggs.let it rest for about a minute before stirring. Once the eggs are cooked add the sweetcorn and baked beans. Stir and then cook for about 3mins.
Sprinkle each egg with pepper, cover and continue to cook until the whites are completely set and the Cut each slice in quarters. Garden Egg Stew is a yummy Nigerian stew made with fresh garden eggs. I first tasted this stew at my neighbours' back then in Nigeria, I must have been in secondary school then. Egg stew is not only quick and easy to make but it is also very delicious. I personally love this with potatoes or fried plantains for breakfast or dinner when I'm a bit lazy to cook Traditional Ghanaian recipes • Garden egg stew.
So that’s going to wrap this up for this special food egg stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
