Recipe of Any-night-of-the-week #3006 Pitha Design Chin-Chin Cooking Basics for Beginners

#3006 Pitha Design Chin-Chin is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. #3006 Pitha Design Chin-Chin is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have #3006 pitha design chin-chin using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make #3006 Pitha Design Chin-Chin:

1. Prepare 1 medium cup of flour
2. Take 1/2 teaspoon baking powder
3. Make ready 1 tablespoon sugar
4. Make ready Pinch salt
5. Prepare Few drops of cooking oil
6. Make ready Water

Instructions to make #3006 Pitha Design Chin-Chin:

1. Sieve the flour and mix it with the dry ingredients, add oil and continue mixing, add water and knead until a smooth dough is formed, allow to rest for 10 minutes
2. Divide the dough into seven small balls, roll out using a rolling pin, cut the edges in a slanted form as shown below
3. Now fold in the edges one after the other
4. Continue folding the edges one slice on top of the other from right to left
5. Continue the step until you come to the end, merge the edges at the end
6. Deep fry on a moderate heat until it turns to golden brown, strain the oil and serve

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