Tuwon Shinkafa da Taushe is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tuwon Shinkafa da Taushe is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook tuwon shinkafa da taushe using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tuwon Shinkafa da Taushe:
- Prepare Tattasai (pepper)
- Make ready Scotch bonnet
- Take Onion
- Get Locust bean
- Make ready Pumpkin
- Make ready Seasoning
- Prepare Local Spices
- Prepare Cooking oil
- Get Meat
- Take Fish
- Take Spinach (alayyahu)
Steps to make Tuwon Shinkafa da Taushe:
- Blend Tattasai, scotch bonnet, and onion.
- Fry in cooking oil
- Add generous amount of water.
- Add pumpkin, locust bean, local spices,meat, seasoning, cover and allow to cook for about 2hours
- Add your spinach and fish cook for 3 to 5 minutes.
- Enjoy with tuwon shinkafa.
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