19/09/2020 03:59

Step-by-Step Guide to Make Award-winning Qosai da kunun Tsamiya Cooking Basics for Beginners

by Vernon Freeman

Qosai da kunun Tsamiya
Qosai da kunun Tsamiya

Kunun Tsamiya is a warm drink or pap made using ground millet and spices. Tamarind is soaked in water and the juice is added to the millet flour. Kunun Tsamiya by Dala foods is a guinea corn and tamarind gruel which is a delicious breakfast meal especially in Northern Nigeria. GOOD AND QUALITY PRODUCT, With a sweet Test of Tamarind that is satisfied by Government Agency.

Qosai da kunun Tsamiya is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Qosai da kunun Tsamiya is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have qosai da kunun tsamiya using 7 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Qosai da kunun Tsamiya:
  1. Prepare Wake
  2. Get Albasa
  3. Take Attaruhu
  4. Get Salt, maggi(onga classic powder)
  5. Prepare Gero
  6. Make ready Tsamiya
  7. Prepare Sugar

Some people even use rice to make Kunun but I believe it does not make any sense if what you intend to do is sell. How would you make profit out of that? Rice is not cheap in this part of the world. A samo ruwan tsamiya a zuba shi a cikin gasarar kamu a jujjuya har sai an tabbatar babu gudaje, sai a juye a cikin tukunyan a juya.

Steps to make Qosai da kunun Tsamiya:
  1. A debo wake sai adan zuba mishi ruwa, sai a sirfashi a turmi. Sai a wanke shi sosai domin fitar da dusar shi. Idan ya wanku sosai, sai a yanka albasa da kuma attaruhu ko tattasai, sai a markada a blender ko kuma akai markade.idan ya markadu sai a bugashi kadan, sai a zuba maggi, salt kadan da kuma kwai guda domin ya qara mishi kyau da laushi. Idan da kauri qullin xa'a dan qara ruwa kadan. A qara bugashi yayi kyau. Sai a dora mai a wuta a soya shi, amma ba' acika wuta saboda kada yayi danye.
  2. A jiqa gero ya kwana a jiqe, sai a wanke shi akai markade da safe, sai a tace da rariya amma bamai laushi ba, idan gasarar ta kwanta a sai a tace ruwan da yayo sama.Dama an jiqa tsamiya, sai a dora ruwan zafi, idan ya tafasa sai a zuba wannan gasarar amma xa'a rabata gida biyu sabida xa'a yiwa kunun gasara, ana juyawa a hankali sai a tata ruwan Tsamiyar madai daici akan wannan kunun saboda kada ya tsinke, sai a juyashi ya hade jikinsa, sai a barshi yasha iska daganan sai a masa gasara
  3. Sai a zuba sugar yadda ake buqata. NB! Yanxu saboda cututtuka shiyasa ba a cika surfa gero ba, saboda fibre din nada amfani ga jikinmu.

Rice is not cheap in this part of the world. A samo ruwan tsamiya a zuba shi a cikin gasarar kamu a jujjuya har sai an tabbatar babu gudaje, sai a juye a cikin tukunyan a juya. Asha da duminsa 😘. bugawa daga. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki. But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice.

The same is true for lunches when we frequently add to your can of soup or even qosai da kunun tsamiya box of macaroni and cheese or any other such product instead of putting our creative efforts into building an instant and easy yet delicious lunch. You will see many thoughts in this article and the expectation is that these ideas will not only allow you to get off to a excellent start for ending the lunch R-UT most of us seem to find ourselves in at some time or another but and to try new things all on your very own.

Lettuce wraps. These mike delightfully flavorful lunch treats and the filling can be ready ahead of time, which leaves just re-heating the filling and wrapping when you are ready to eat. This is really a enjoyable lunch to talk with your little ones and it educates them that lettuce is a great deal more elastic than people often give it credit for being. Many individuals choose to go with some teriyaki motivated filling; my family enjoys taco motivated fillings for the lettuce rolls. You’re absolutely free to come up with a favourite filling of your personal.

While that is by no means the end all be guide to cooking easy and quick lunches it is good food for thought. The stark reality is that this will get your creative juices flowing so you can prepare wonderful lunches for the family without having to do too terribly much heavy cooking at the practice.


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