Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lauki kofta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Lauki kofta is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Lauki kofta is something which I’ve loved my entire life. They’re fine and they look wonderful.
Lauki kofta recipe with step by step photos. Lauki kofta is a light tomato-based delicious gravy dunked with koftas made from bottle gourd (lauki or ghia or dudhi). First time I heard about and also had. In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lauki kofta using 32 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Lauki kofta:
- Prepare 1 big lauki
- Prepare 1/2 cup besan
- Make ready 1 spoon red chilli powder
- Prepare 1 spoon dhaniya powder
- Take 1 spoon garam masala
- Make ready 1/2 spoon haldi
- Take to taste Salt according
- Make ready 2 cup oil for frying
- Make ready 1 spoon Ginger garlic paste
- Get For gravy
- Get 3 onions
- Take 2 tomatoes
- Make ready 6-7 garlic cloves
- Get 1/2 inch ginger
- Prepare 2 bay leaf
- Prepare 1 big cardmom
- Take 1 small cardmom
- Prepare 1 big cinnamon
- Get 2 dry red chillies
- Take 1/2 spoon kasuri methi
- Make ready 4-5 long
- Get 1 green chilli
- Take 2 spoon ghee
- Prepare 1/2 spoon jeera
- Make ready 2 spoon dhaniya powder
- Take 2 spoon garam masala
- Take 1 spoon red chili powder
- Make ready 1/2 spoon haldi powder
- Make ready to taste Salt according
- Take 1/4 cup curd
- Prepare 1 pinch hing
- Take 1 spoon butter
Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese) and Indian spices in a luscious tomato. Here is a healthy, delicious and tasty Lauki Kofta Curry which you will absolutely love. These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry too. About Lauki Kofta Recipe: Bottle gourd or Lauki is generally a boring vegetable to many people, especially kids.
Steps to make Lauki kofta:
- To prepare kofta first peel and grate one lauki.
- Squeeze extra water from lauki and keep tht water a side for gravy. Now add besan, haldi powder, chilli powder, dhaniya powder, garam masala,salt ginger garlic paste.
- Mix all ingredients well. It has a thick consistent to make round shaped ball. If it's watery add more besan in it. Don't keep this mixture for long time. Grease your palm and make balls like this.
- Heat oil in a frying pan over medium flame. When oil is medium hot add balls at a time. Stir occasionally and deep fry until they turn golden brown and crisp.
- For gravy firstly heat 2 tbsp ghee in a pan. And add all spices in it.
- Saute for 2 mins and add big chopped onion, tomatoes, ginger, green chilli, garlic cloves.
- Saute for 5 mins. Now add all masalas like red chili powder,haldi,dhaniya powder,garam masala,salt in it. Saute for 7-8mins.
- When onion becomes transparent off the stove. And let it be cool for 10 minutes.
- After 10-15 mins firstly remove bay leaf and red chilli from this. And make a fine paste of rest one.
- Now heat little butter in a same pan. And add little hing in it and add this gravy in it. Saute for 2-3 mins. Now add lauki water in it.
- Cook over medium flame for 3-4 mins. stir in between occasionally. Add little curd in it and keep half to a side. Now add fried kofta balls to the gravy. After 5 mins off the stove and garnish it with curd and coriander.
These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry too. About Lauki Kofta Recipe: Bottle gourd or Lauki is generally a boring vegetable to many people, especially kids. But one way to add this healthy vegetable in diet is to make yummy deep- fried koftas. Its hard to believe how tasty this dish really is. The best part is that most people could not even tell that they are having lauki.
So that’s going to wrap this up for this exceptional food lauki kofta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
