Recipe of Any-night-of-the-week Garlic Butter Jasmine Rice Cooking Basics for Newbies

Combine all ingredients in a saucepan. If you have to or are watching your sodium intake, you might want to omit the bouillon or use less of it. I have found that jasmine rice gives the best results for this recipe but you can also use white rice. Jasmine rice is a long-grain variety of fragrant rice (also known as aromatic rice).

Garlic Butter Jasmine Rice is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic Butter Jasmine Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic butter jasmine rice using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Butter Jasmine Rice:

1. Get 1 1/2 cup jasmine rice
2. Make ready 4 clove garlic, minced
3. Get 1 tsp fresh chives, finely snipped
4. Take 1 tsp parsley
5. Prepare 1/2 tsp salt
6. Prepare 1 tbsp olive oil
7. Get 2 tbsp butter
8. Take 1 can chicken broth (14.5 oz can or 1 3/4 cups)
9. Prepare 1 cup water

Usually, I use my Instant Pot because it is the most convenient method. Great recipe for Garlic Butter Jasmine Rice. Mahatma® Jasmine Rice, Cumin, Garlic, Chili, and fresh cilantro all work together to make this Spanish Rice dish a great meal! Jasmine rice is naturally fragrant and has the most wonderfully rich, mellow, and almost nutty flavor.

Instructions to make Garlic Butter Jasmine Rice:

1. Combine all ingredients in a saucepan. Over high heat, stirring occasionally, bring to a boil. Cover pot with tight fitting lid and reduce heat to low.
2. Simmer for 20 minutes over low heat. Do not remove lid.
3. Remove from heat. Fluff rice with fork, recover and let stand for 5 - 10 minutes. Serve and enjoy.

Mahatma® Jasmine Rice, Cumin, Garlic, Chili, and fresh cilantro all work together to make this Spanish Rice dish a great meal! Jasmine rice is naturally fragrant and has the most wonderfully rich, mellow, and almost nutty flavor. You can find it at most major supermarkets either in the How to Make Yellow Jasmine Rice - Step By Step Photos. Jasmine rice is a lovely, subtly perfumed rice used across South East Asia. It's strongly associated with Thai food, and used for serving with everything from Thai marinated chicken to Chilli Basil Stir Fry, Satay Skewers and Thai Red Curry.

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