Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, milk chin chin. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Milk chin chin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Milk chin chin is something that I have loved my whole life. They’re fine and they look wonderful.
Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. There are other optional ingredients like egg, baking powder and nutmeg, these are strictly based on. Watch music video "Tree - Milk Chin" online. Chin chin is a popular fried pastry native to West Africa.
To begin with this recipe, we have to prepare a few components. You can cook milk chin chin using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Milk chin chin:
- Make ready 8 cups flour
- Get 1 nd 1/2 cup sugar
- Take 1/2 cup milk
- Prepare 125 gm butter (half simas)
- Get 2 eggs
- Make ready 1 tablespoon baking powder
- Take 1 teaspoon nutmeg powder
- Get 1 tablespoon vanilla/milk/coconut flavour (Which ever one u lyk?
- Make ready Oil for frying
Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy. Chin Chin is a crunchy deep-fried snack that originated from Nigeria. It is an ideal light refreshment for you and your guests. The Nigerian Chin Chin can last for weeks if stored in an airtight container.
Instructions to make Milk chin chin:
- In a clean bowl,add butter,sugar milk nd egg nd mix together until d sugar dissolves
- Add ur flavor ND mix again
- In a separate bowl add flour, baking powder nd nutmeg powder nd mix
- Add ur dry ingredients to ur wet ingredients ND mix to form a dough not
- Beat d dough for lyk 10-15mns den allow it to rest for 10mns
- After 10mns, use ur scissors to cut to ur desired size
- Den fry on a medium heat
It is an ideal light refreshment for you and your guests. The Nigerian Chin Chin can last for weeks if stored in an airtight container. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. In a Chin Chin recipe book of Nigeria culture, you can also find other ingredients. Nevertheless, if you want to make your Chin Chin really soft, then use the quantity of ingredients mentioned above.
The same holds true for lunches when we frequently resort to your can of soup or even milk chin chin box of macaroni and cheese or any other such product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You will observe many ideas in this article and the hope is that these ideas will not only allow you to get off to a great start for finishing the lunch rut we all look for ourselves in at a certain point or another but also to test new things on your very own.
Lettuce wraps. All these mike delightfully delicious lunch snacks and the filling can be prepared beforehand, which leaves only re-heating the filling and wrapping when you are ready to eat. This is just a fun lunch to share with your children plus it teaches them that lettuce is much more versatile than people usually give it credit for being. Many individuals decide to choose some teriyaki inspired satisfying; my family likes taco inspired fillings for our lettuce rolls. You’re absolutely free to come up with a favourite meeting of one’s individual.
While that is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare wonderful lunches for the family without needing to perform too terribly much heavy cooking through the approach.
