Recipe of Favorite Saffron Jasmine Rice Cooking Basics for Newbies

Saffron Jasmine Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Saffron Jasmine Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have saffron jasmine rice using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Saffron Jasmine Rice:

1. Take 3 cup Jasmine Rice
2. Prepare 5 cup Water
3. Make ready 5 pinch Saffron
4. Take 1 clove Garlic
5. Take 3 slice Ginger
6. Make ready 2 tbsp Red Onion
7. Take 2 tbsp Olive Oil

Instructions to make Saffron Jasmine Rice:

1. Add 2 tsp of olive oil to sauce pan.
2. Add onion and ginger (peeled).
3. Cook for about 5 minutes. Add garlic, being careful not to burn it.
4. Once fragrant, add rice. Brown for about 3-4 minutes.
5. Add water and saffron. Once it boils, set heat on low.
6. Simmer for about 35 minutes or until rice is tender. Fluff with fork.

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