Groundnut paste, garin kunu, tamarind, sugar. Soak tamarind with water, keep aside. Combine groundnut paste with water and sieve. On a medium heat, stir and bring it to boil.
Groundnut pudding (kunun gyada) is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Groundnut pudding (kunun gyada) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have groundnut pudding (kunun gyada) using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Groundnut pudding (kunun gyada):
- Prepare Groundnut paste
- Get Garin kunu
- Make ready Tamarind
- Take Sugar
Groundnut paste, millet flour, tamarine, sugar, watet. In a bowl pour your groundnut paste and add water to it, dilute it until everything is well dissolve. Sieve it into the pot and set the pot on fire. Continue Stirring it until it is boil.
Instructions to make Groundnut pudding (kunun gyada):
- Soak tamarind with water, keep aside
- Combine groundnut paste with water and sieve
- Pour it into a pot
- On a medium heat, stir and bring it to boil
- Sieve over the tamarind and make a smooth paste with garin kunu
- Pour the garin kunu mixture into the boiled groundnut and stir
- Put it down and add sugar to taste.
- Serve and enjoy😋😋.
- It Can be serve with akara (kosai).
Sieve it into the pot and set the pot on fire. Continue Stirring it until it is boil. Hi lovelies, if you are looking for the easiest,super creamy recipe for kunun gyada (groundnuts pap).my dear you are absolutely in the right place. Kunun Gyada is a Northern Nigerian gruel (light porridge) made with raw groundnuts and rice. If you know how to make Akamu (Ogi), then preparing In Kunun Gyada, we boil Groundnut Milk and add to rice blended with cool water.
Nutritious cooking is often difficult since most groundnut pudding (kunun gyada) people do not want to spend some time planning and preparing meals our own families refuse to eat. At exactly the same timewe need our families to be healthy so that we feel compelled to understand improved and new methods of cooking healthy foods to our family to enjoy (and unfortunately in a few cases scorn).
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It’s those little steps you take towards your objective of cooking healthy foods for the family which will matter far greater than any giant leap. Before you realize it that you will find that you have greater energy and a better sense of overall health than you would have imagined before changing your cooking habits. If this is not enough to encourage you nevertheless, you can always check out the excuse to go shopping for new clothes after you drop a size or two.
