Recipe of Awsome Semo Sponge Cake Cooking Basics for Beginners

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To get started with this particular recipe, we must prepare a few ingredients. You can cook semo sponge cake using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Semo Sponge Cake:

1. Take 200 g Semo flour
2. Make ready 3 eggs
3. Prepare 1 cup milk
4. Get 1 cup Sugar
5. Make ready 1 cup butter
6. Get 1 1/2 tsp baking powder
7. Get Dash salt

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Steps to make Semo Sponge Cake:

1. Cream and coat pan and keep aside. Cream butter. Add sugar and continue creaming
2. Cream for 8-10mins and ensure you use spatula to scrape as you go along.
3. Add egg one at a time. To avoid scrambling.
4. Mix salt, baking powder and Semo flour together.
5. Add in three batches interchanging with the milk. Make sure to beat on low heat or that you fold with spatula.
6. Heat oven @180 and bake for 20mins. Allow to rest for 10 minutes before you take off pan and cool on a rack.

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