Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lauki kofta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Let us face it, cooking isn’t a high priority in the lifestyles of every person, woman, or child on the planet. In actuality, way too people have left understanding how to cook important in their own lives. This means that people frequently rely on power foods and boxed blends instead of taking your time and time to prepare healthy food for our families and our personal enjoyment.
Lauki Kofta is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Lauki Kofta is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook lauki kofta using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Lauki Kofta:
- Get 1 cup grated lauki
- Prepare 1/2 cup Gram flour
- Make ready 1 chopped onion
- Prepare 2 tomato grated
- Make ready 1 tsp ginger garlic paste
- Get 1/2 tsp cumin seeds
- Get to taste Salt
- Get as required Turmeric powder
- Prepare as required Chilli powder
- Take as required Coriander powder
- Get as Garam masala
- Prepare as per need oil+ for fry
- Make ready as required Water
Steps to make Lauki Kofta:
- For kofta, mix gram flour, grated lauki into a mixing bowl.
- And add salt to taste, chilli powder, coriander powder, pinch of salt.
- Combined well each other. And deep frying kofta on medium heat oil upon on medium flame.
- Fry until it's golden brown.
- Now prepare curry. Heat oil into a kadhai.
- Now add cumin seeds and hing.
- Now saute Ginger garlic paste and onion also.
- Further add tomato paste and all spices roast until become oil separate.
- Now add required water.
- And add prepared kofta into the curry and simmer 10 minutes.
- Garnish kofta with chopped coriander leaves.
- Ready kofta curry serve with roti and rice also.
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