Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Eating DAMBUN SHINKAFA with My Hausa Friends Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians.
Dambun shinkafa is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Dambun shinkafa is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dambun shinkafa using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dambun shinkafa:
- Get 3 cups barzazziyar shinkafa, 2 carrots, 1 big onion, maggi, salt
- Prepare Lawashi, vegetable oil, teaspoon curry
- Make ready Teaspoon turmeric, 2 cups soyayyiyar gyada
Ka/ki na sha'awar dambun shinkafa da ya sha kayan hadi, musamman ma wanda ya sha ganyen zogale da ba kasafai. Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa. Dambu Dambou Dambun Shinkafa Rice Couscous Hausa Food. Eating DAMBUN SHINKAFA with My Hausa Friends
Instructions to make Dambun shinkafa:
- Da farko zaki tankade shinkafar ki cire garin sai ki wanketa ki tsane a colander.idan ya tsane sai ki zuba a abun tata ko buhu ki turara shi for 30mins.sai ki fiddo shi ki juye a bowl babba ki jujjuya.sai kisa salt da vegetable oil ki jujjuya.kisa maggi, curry, turmeric, diced carrots, chopped spring onions da dakakkiyar gyadanki ki jujjuya sosai sai ki maida cikin abun tatan ki kara dafawa for 30mins.zakiji yana ta kamshi. Enjoy!
Dambu Dambou Dambun Shinkafa Rice Couscous Hausa Food. Eating DAMBUN SHINKAFA with My Hausa Friends Gwamnatin Najeriya ta ce duk da buɗe iyakokinta na tudu da ta yi, har yanzu ba a ɗage dokar da ta haramta shigo da wasu kayayyaki ba da suka haɗa har da shinkafa da motoci a ƙasar. Yadda ake hadin shinkafa da vegetable sauce. Ku koyi yadda ake hadin dambun shinkafa.
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