Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ogbono with fresh okro. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious. When it comes to cooking healthy meals for the families, there is always some degree of dissention among the ranks. The fantastic news is that there are recipes which have become healthy but also the healthful nature of those recipes is significantly disguised. What they don’t know in these instances shouldn’t attract harm their way (out of allergies, which will never be discounted ).
Ogbono with fresh okro is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Ogbono with fresh okro is something which I have loved my entire life.
Hi 👋 This video is above me sharing with you guys how I make my ogbono with okra. To make this recipe these are the ingredients that you will need : okro. How to prepare Nigerian Ogbono and Okro Soup. The evergreen authentic okro soup recipe - a pescatarian recipe.
To begin with this recipe, we must prepare a few ingredients. You can cook ogbono with fresh okro using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ogbono with fresh okro:
- Make ready 20 piece Okro and ogbono (grounded one)
- Make ready Dry fish, one kilo of meat palm oil, ugu leaves, Maggie and salt
- Make ready Fresh pepper and onion (grounded one)
When ground, ogbono is prepared as soup with other condiments and eaten with fufu or pounded yam. It is a typical African dish made with ground ogbono. There are different variations of ogbono and okro soup based on the ingredients used. What one adds in the soup mainly depends on their personal tastes and Once the powder is available you need to choose your preferred protein which could be anything from dried fish to beef or even fresh fish.
Instructions to make Ogbono with fresh okro:
- Wash your meat very well, steam the meat very well
- Slice Okro and ugu leaves, put your pot on the heat and add your palm oil
- Put your grounded pepper and onion then put your dry fish.
- Allow it to fried then put your slice Okro
- Allow it to fried too and add your ogbono
- Then add water and allow it to boil then put your steam meat
- Put Maggie and salt then put your slice ugu leaves and dropped it from the heat
- Soup is ready, it can be eaten with semo, wheat and pounded yam
There are different variations of ogbono and okro soup based on the ingredients used. What one adds in the soup mainly depends on their personal tastes and Once the powder is available you need to choose your preferred protein which could be anything from dried fish to beef or even fresh fish. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. Start by creating a base stock for the okro soup by boiling the roast turkey or any other meat of choice with salt, seasoning cube and onions. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Ogbono soup is a delectable Nigerian concoction soup and it's super easy to prepare.
So that is going to wrap it up for this special food ogbono with fresh okro recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
