Egg Crepe Jam Roll is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Egg Crepe Jam Roll is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have egg crepe jam roll using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg Crepe Jam Roll:
- Take 1 cup milk
- Get 1 egg
- Prepare 8 tbsp flour Butter or oil to fry (1teaspoon for each time)
- Prepare Jam of any kind powdered sugar, optional
Steps to make Egg Crepe Jam Roll:
- Beat egg and milk. Add flour little by little until smooth. It will be a bit less thicker than a basic cake batter
- Heat a nonstick pan. Using a brush, coat it with oil or butter and heat it. Make sure the bottom of the pan is well coated.
- Take some batter with a small ladle and pour it in the center of the pan. Just pour one ladle each time and turn the pan around itself to spread the batter and fry it over medium high heat. You must be quick while doing these steps.
- Flip it up after about 1 minute with a wooden spatula and fry the other side about 1 minute. Take it on a plate and oil the pan again and repeat the same steps. Don’t forget to put 1 tsp oil in the pan each time.
- Fill them with various jams and roll them up. - - Optionally, you can slightly dust them with powdered sugar.
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