Simple Way to Prepare Appetizing Eba & egusi soup🌶🥣🍽 Cooking Basics for Beginners

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Eba & egusi soup🌶🥣🍽 is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Eba & egusi soup🌶🥣🍽 is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have eba & egusi soup🌶🥣🍽 using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Eba & egusi soup🌶🥣🍽:

1. Make ready For the soup
2. Take 3 tomato
3. Get 2 scotch pepper
4. Get 2 red bell peppers
5. Make ready 1 onion
6. Get 3 pieces garlic
7. Get 2 pieces ginger
8. Take 5 table spoon Egusi powder
9. Take 3 serving spoon Palm oil
10. Take 3 maggi, 1 onga
11. Take 1 tea spoon Salt
12. Take Smoked fish. Spinach
13. Make ready For the eba
14. Make ready Garri
15. Take Hot water

Instructions to make Eba & egusi soup🌶🥣🍽:

1. First you start by blending the tomato, red bell pepper, scotch pepper & onion add them into a pot on heat add the palm oil fry for a couple of minutes then add in water allow to boil then add in the salt, maggi, onga & fish. Cook well then peel & crush the garlic & ginger & add into the soup.
2. When it start thickening add in the egusi cook for 5 mins then add in the chopped spinach cook for another 5 mins & ur good to go.
3. For the eba you boil water not too much then off the heat & add in the garri while stirring until its thicken then you scoop out your eba & serve..enjoy happy eating😋

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