How to Make Appetizing Beef, Pork & French Beans 😍🐂🐖🥗🌶 Cooking Basics for Newbies

An interesting fact about pork and beef is that bacteria is not able to penetrate into beef, which is Pork is typically pale pinkish meat with a dense grain and beef is typically medium to deeply red meat. Are you looking for healthy high protein family-friendly Pork or Beef recipe? Here you will find easy Beef and Pork family favorites. See more ideas about Cooking recipes, Recipes, Food.

Beef, Pork & French Beans 😍🐂🐖🥗🌶 is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef, Pork & French Beans 😍🐂🐖🥗🌶 is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook beef, pork & french beans 😍🐂🐖🥗🌶 using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef, Pork & French Beans 😍🐂🐖🥗🌶:

1. Take 400 g Beef mince
2. Make ready 2 tbs + 2 tbs oil for stir-fry
3. Prepare 2 pork sausages, fried and diced about 1 cups
4. Make ready 1/2 cup Red wine
5. Take 1 medium onion, chop thinly
6. Get 2 tsp + 1 tsp garlic paste
7. Prepare 1 red capsicum, sliced (to get the colour)
8. Prepare 2 cups French beans frozen, steam 17 ', set aside
9. Prepare Pinch salt & grinded black pepper
10. Make ready 2 tbs Kikkoman Soy sauce
11. Get 1 tbs Tomato Sauce
12. Make ready Steam Cooked Jasmine Rice
13. Get Side dish: Sambal Oelek chili

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Steps to make Beef, Pork & French Beans 😍🐂🐖🥗🌶:

1. In a wok heat 2 tbs oil, put the sausages pieces over medium heat, fry cook slightly brown, stirring. Remove from the pan and keep aside. Diced about 1 cup.
2. Add 1 tbs oil in the wok mix with the fat, saute the onion for 2', stirring then add the garlic paste, beef mince & stir-fry for 2' and with the back spoon to spread the beef and cook further on until well brown cooked all over'. Add 1/2 cup Red wine and cook for 2' and continue stir-fry until the wine evaporated. Then add 2 tbs Kikkoman sauce, salt, black pepper and mix all together then put back the sausages, French beans, capsicum and 1 tbs tomato sauce and mix and stir-fry for 3' more.
3. To serve with steamed Jasmine Rice and Sambal Oelek chili.🌶🥗

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