Hi everyone am Ukennadi kitchen in this video I will show you guys how to make vegetable okro soup, this is a very simple recipe easy to make but very. Okra is a flowering plant known for its edible seed pods. It's cultivated in warm and Biologically classified as a fruit, okra is generally utilized like a vegetable in cooking. Okra is a vegetable loved by very few people.
Vegetable okro is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vegetable okro is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegetable okro using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable okro:
- Take Goat meat
- Make ready Fresh Fish
- Prepare Stock fish
- Get Yellow pepper
- Get kpomo
- Make ready Ogiri
- Make ready Crayfish
- Prepare Red oil
- Prepare leaf Oziza
- Prepare leaf Ugu
- Prepare Seasoning (maggi)
- Prepare to taste Salt
- Get Water
It is widely used in southern American states, the West Indies, India, Asia and South America and is an important part. Okro vegetable soup is ready to serve. I just made my first soup(okro and vegetable soup) Would have loved to share pictures but there ain't. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria.
Steps to make Vegetable okro:
- Wash ur goat meat, fish, stock fish and kpomo.
- Slice onions and add it to ur washed items add salt and maggi. Put it on fire to boil
- Slice ur okro and oziza leaf set aside
- Once the meat is cooked add ur palm oil to the meat on fire, add ur blended yellow pepper, and crayfish, oziza leaf, maggi and salt allow to cook for 10 minutes
- Add ur sliced okro cook for 10 minutes then add ur ugu leaf cook for 3 minutes.
- Put it down and serve with any swallow of choice.
I just made my first soup(okro and vegetable soup) Would have loved to share pictures but there ain't. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. This loaded okro soup is a staple in some West African countries like Nigeria, Ghana, and Cameroon. Okra is a nutritious food with many health benefits. "Is fruit and vegetable intake associated with asthma or chronic rhino-sinusitis in European adults? While okra may have a slimy reputation, it is a low-calorie, low-carb, and high-fiber vegetable that provides vitamin K and antioxidants.
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