Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, semo and okro soup with dry fish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious. Let us face it, cooking isn’t just a priority in the lives of every person, woman, or child on Earth. In fact, far too folks have left understanding how to cook a priority in their lives. This means that individuals frequently rely on power foods and boxed blends instead of just taking your time and time to prepare healthful meals for the families and our personal enjoyment.
Semo and okro soup with dry fish is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Semo and okro soup with dry fish is something which I have loved my entire life. They are fine and they look fantastic.
Hi guys welcome back to my YouTube channel I appreciate you all for all your love and support. RECIPE Dry okro Dry fish Dry pepper Cray fish Locusts Maggi Salt Goat meat Please subscribe for more videos thanks. How to make Ghanaian okro soup with dried fish, simple and fast. The kontomire used in it is optional.
To get started with this particular recipe, we have to prepare a few components. You can have semo and okro soup with dry fish using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Semo and okro soup with dry fish:
- Get Semo
- Make ready Tarugu da albasa ki jajjaga
- Prepare Maggi da curry
- Take Red oil
- Make ready 2 chopped tomatoes
- Get Kayan kamshi
- Prepare Dry fish.ki gyara kisa mishi tafasashshen ruwa
- Prepare Okro ki yanka ki daka
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Add the soaked stockfish and dry fish to the cooked shaki. The length of time it will take to cook shaki depends on the cooking appliance utilized.
Instructions to make Semo and okro soup with dry fish:
- Ki tafasa ruwa ki dama semo kadan kiyi talgi kibarshi ya dahu harsai kinga yana kumfa kumfa
- Ki sa garin semo ki na yi kina tukawa har yayi dai dai yanda kike so saikisa ruwa kadan kibarshi yayi steaming saiki kara tukawa har ya hade jikinshi saiki kwashe a leda
- Ki soya mai kisa tumatir da tarugu da albasa kibarshi ya soyu ki tsaida ruwa kisa maggi da kayan kamshi da, su citta masoro da gyadar miya da kifinki
- Idan ya tafasa sosai sai ki sa kubewar da kika daka, idan kinaso yayi yauki saiki sauke…. Idan ba kyaso kuma kibarshi ya dahu…..shikenan
Add the soaked stockfish and dry fish to the cooked shaki. The length of time it will take to cook shaki depends on the cooking appliance utilized. Wash the beef and fish, season with a half teaspoon of salt, two Yummy yummy dats my favorite soup okro and I love making it. Thanks d steps are easy to understand. I love okro soup with a touch of sprinkled dried bitterleaf and pumpkin leaves….
The same holds true for lunches whenever we frequently resort to a can of soup or semo and okro soup with dry fish box of macaroni and cheese or any other such product rather than putting our creative efforts into building an instant and easy yet delicious lunch. You will observe many ideas in this guide and the hope is that these thoughts won’t just allow you to get off to a wonderful start for ending the lunch rut we all look for ourselves in at any point or another but in addition to test new things all on your very own.
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While that is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare excellent lunches for the family without having to complete too much heavy cooking from the process.
