by William Henry
Plain Okro is a delicacy in some parts of Nigeria. This is by far the best way to make plain okro imho and It's as easy as easy can get too. All you need is your fresh okro and some iru. Hi everybody This video is about how I make my simple , easy and plain okra , this recipe is great for stew.
Plain okro is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Plain okro is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have plain okro using 2 ingredients and 1 steps. Here is how you cook it.
It is valued for its edible green seed pods. Plain okro soup a quick, simple, easy, yoruba style okro soup different from the one pot okro soup,.served plain or with Omi Obe (stew).few ingredients. Plain Okro Soup Just like my mother, I personally prefer Okro with Ogbono (makes it rich in thickness), laced with okporoko (stock fish), mangala fish, beef, shaki, and liver. Unlike Ila asepo (HERE) or Otong Soup (HERE), steamed okro is served with stew to enjoy with swallow.
Plain Okro Soup Just like my mother, I personally prefer Okro with Ogbono (makes it rich in thickness), laced with okporoko (stock fish), mangala fish, beef, shaki, and liver. Unlike Ila asepo (HERE) or Otong Soup (HERE), steamed okro is served with stew to enjoy with swallow. It's quick and simple to cook. The photo of the okro advertised showed that it would be rich in seafood and the likes. However, what she received was a plain okro soup with no seafood in view.
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