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Milky Potato Cream is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Milky Potato Cream is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook milky potato cream using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Milky Potato Cream:
- Get 200 grams Potatoes
- Prepare 50 grams White chocolate
- Make ready 50 grams Condensed milk
- Make ready 20 grams Unsalted butter
- Take 20 grams Sugar
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Steps to make Milky Potato Cream:
- Finely chop the chocolate. Cut the butter into 1 cm cubes and leave at room temperature.
- Cut the potato and boil until soft.
- Drain the potatoes and press through a sieve while still warm.
- Add all the other ingredients and mix in residual heat. Mix until smooth and it's complete.
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