Recipe of Great Peppered Asun. (Goat meat) Cooking Basics for Newbies

Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers, that is so delicious, you'll almost be tempted to eat it all in one sitting! This Nigerian PEPPERED Goatmeat Recipe is made Spicy hence a SPICY ASUN RECIPE made in the OVEN AT HOME SIMILAR TO This recipe is also similar in search to IQFOODPLATTER HOW TO MAKE ASUN (GOAT MEAT) or ZEELICIOUSFOODS HOW TO MAKE ASUN (SPICY GOAT. Asun is a Yoruba delicacy and a popular Nigerian Small Chop made with grilled and later peppered goat meat. How to make Nigerian Asun [Video] It is simply grilled/barbecued goat meat with lots of pepper.

Peppered Asun. (Goat meat) is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Peppered Asun. (Goat meat) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook peppered asun. (goat meat) using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Asun. (Goat meat):

1. Take Goat meat
2. Take Pepper
3. Prepare Bell pepper
4. Take Green pepper
5. Prepare Onions
6. Take Ginger, garlic, seasoning and salt

Place the meat on the hot grill/smoker and grill one side, then turn over and do the same for the other side, until the meat is properly cooked on both sides (but not dried out). Asun is a roasted goat meat, grilled goat meat or smoked goat meat infused into fried peppered sauce; this is one of Nigerias popular small chops However, you can simply prepare your own delicious Asun (peppered goat meat) in the comfort of your home without having to wait for another. Asun is typically made with Smoked Goat Meat but that's not easy to come by in these parts so, we usually settle for raw goat meat. If you're able to get Smoked then by all means, use it.

Steps to make Peppered Asun. (Goat meat):

1. Wash and season meat with salt, seasoning, ginger, garlic and pepper. (I usually pound my ginger, garlic and pepper)
2. Mix together and marinate
3. Allow to rest in the freezer for atleast 1 hour, preferably overnight.
4. Bring out from freezer and cook. Add onions only. Please no water. The meat will produce it's juice. Cook for 10-1min
5. When it's done. Line your oven rack and place meat. While you preheat the oven
6. Place in oven and grill for 40-45 min, depending on the temperature or heat from the oven
7. Turn after 20 min to allow the side to be well cooked. And turn off the heat
8. Place pot on a low heat, add grilled meat grinded pepper, Ginger and garlic. Mix together. Add chop/ cut green pepper, Bell pepper and onion. Add the leftover meat stock,(little) mix thoroughly and allow to cook for 3-5 min on a low heat.
9. Enjoy your meal with any delicacy.

Asun is typically made with Smoked Goat Meat but that's not easy to come by in these parts so, we usually settle for raw goat meat. If you're able to get Smoked then by all means, use it. Asun is also made using just Scotch Bonnet peppers (Atarodo) but that only works in Nigeria. Asun (Spicy Roast Goat) - delectable spicy roasted goat chopped into bite-sized pieces, with big bold aromatic flavors from onions, habanero, garlic and bell peppers. Native to the Yoruba speaking Ondo people in Western Nigeria.

Healthy cooking is often difficult since most peppered asun. (goat meat) of us don’t need to spend some time planning and preparing meals that our own families refuse to eat. At precisely the same time, we want our families to be healthier so that we are feeling compelled to understand new and improved methods of cooking well balanced meals to the family to enjoy (and regrettably in some instances scorn).

Together with weight and nutrition being known as the culprit in a lot of health issues it’s impossible to dismiss the significance of not only eating healthy ourselves but also of teaching our kids the value of eating healthy. One way to guarantee your nearest and dearest are infact eating healthy is to make sure you are eating healthy and nutritious foods for them. This does not imply that you cannot enjoy the intermittent calorie splurge or maybe you should not. The key to cooking healthy is learning how to regulate elements and understanding the significance of moderation.

It’s those tiny actions that you take towards your objective of cooking well balanced meals for your family which will matter far greater than any creature leap. Before you know it that you will realize that you have more energy and a much better sense of overall health than you’d have envisioned before changing your cooking customs. If that isn’t enough to encourage you nevertheless, you can always check out the excuse to go shopping for new clothes when you drop a size or two.