Easiest Way to Make Tasty Brad's copycat taco bell double decker tacos Cooking Basics for Beginners

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brad's copycat taco bell double decker tacos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious. In regards to cooking healthful meals for the own families, there is obviously some level of dissention among the ranks. The fantastic news is there are recipes that are very healthy but the healthful nature of these recipes is significantly disguised. What they don’t know in these instances shouldn’t attract harm their way (out of allergies, which will never be discounted ).

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These double decker tacos don't just combine soft-n-crunchy shells into a texture explosion. They also superboost the space available for taco fillings. After the advent of the Why Pay More! ; Double Decker Tacos. Expand your taco constructing skills and double your taco delight with this easy and super-satisfying recipe.

To begin with this recipe, we must prepare a few ingredients. You can have brad's copycat taco bell double decker tacos using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Brad's copycat taco bell double decker tacos:

1. Get 1 lb ground beef
2. Get 1 taco seasoning packet
3. Make ready 10 (8 inch) flour tortillas
4. Prepare 12 hard taco shells
5. Get 1 small can refried beans
6. Take Shredded queso fresco
7. Take Shredded cheddar
8. Make ready Prepared pico de guillo
9. Take Chopped onion
10. Get Chopped cilantro
11. Make ready Sour cream
12. Get Lime wedges

Copycat of the Taco Bell Double Decker Tacos. The size of the flour tortillas depends on the size of the corn taco shells. Combine all ingredients up to and including. Make the fast food treat; Double Decker Taco of Taco Bell Fame.

Steps to make Brad's copycat taco bell double decker tacos:

1. Brown beef in a large skillet. Drain off fat. Add taco seasoning and 2/3 cup water. Cook until water evaporates.
2. Meanwhile get all of your toppings chopped and ready to go. Get the beans heated and seasoned to taste.
3. Heat a dry pan over medium low heat. Toast tortillas on each side a few seconds. Just until they start to brown.
4. Spread beans evenly over tortillas. Sprinkle queso fresco over beans. Place hard shell on top. Fill hard shell with beef. Then onions and pico. Squeeze a lime wedge over. Add cheddar cheese, sour cream, and cilantro. Fold and serve immediately. Enjoy.

Combine all ingredients up to and including. Make the fast food treat; Double Decker Taco of Taco Bell Fame. Why not enjoy the deliciousness, without the addition of anything you don't want. We like to use a little ground turkey to our meat to make this a bit lower in fat. It was a traditional crunchy taco with a tortilla secured to the outside with a layer of refried beans.

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