Recipe of Favorite Veggies Couscous with Chicken Cooking Basics for Newbies

Veggies Couscous with Chicken is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Veggies Couscous with Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook veggies couscous with chicken using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veggies Couscous with Chicken:

1. Make ready Soft parts of chicken
2. Get Cous cous
3. Take Rough grind pepper
4. Get Onion
5. Take Ginger
6. Take Garlic
7. Get Green pepper
8. Take Green beans
9. Take Carrot
10. Prepare Yellow pepper
11. Make ready Salt
12. Take Maggi seasoning
13. Take Vegetable oil

Instructions to make Veggies Couscous with Chicken:

1. Wash clean and dice chicken into small pieces in a it on fire, add salt n Maggi (seasoning) with diced onions stir, cover and allow to cook soft
2. Add little vegetable oil and roughly ground pepper, garlic and ginger
3. Add clean diced green beans green pepper, carrot and yellow pepper into the pot of chicken stock and stir
4. Pour in the cous cous and allow to steam cook on low heat.
5. Note: I used the pot I cooked the chicken, with the stock as well which served as the water required to steam cook the cous cous. But it was not too much.
6. Veggies cous cous with chicken is ready

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