An easy and quick breakfast option for all you mangoholics out there. South India is flooded with Mangoes right now and the craving for more and more mangoes is never-ending at. I can't believe it's been over a week since I I found this recipe for Mango & Yogurt Parfait in a little cookbook from the National Mango Board that. I'm almost sad that these Mango Yogurt Parfait Jars are the last in our series of picnic foods.
Mango Yoghurt Parfait is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Mango Yoghurt Parfait is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mango yoghurt parfait using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango Yoghurt Parfait:
- Take 2 mangoes
- Get 1 cup yoghurt
- Get 1 Tbsp Almonds chopped for garnish
Add sugar and mix till it become dissolve. The Mango Yogurt Parfait recipe out of our category Parfait! Layer mango cubes and yogurt into parfait glasses. Serve with a long spoon and garnish with a mango cube and a sprig of mint.
Steps to make Mango Yoghurt Parfait:
- Wash, peel the mango
- Make a mango purée
- Beat the yoghurt well and set aside
- Now in glasses pour the mango and then yoghurt and then mango again. Chop almonds and garnish. Refrigerate for 1 hour and serve cold
Layer mango cubes and yogurt into parfait glasses. Serve with a long spoon and garnish with a mango cube and a sprig of mint. Top with the cereal and serve. The mango yogurt parfait sounds easy as well as delicious. Layer mango pieces and yogurt alternately in tall glasses.
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