Recipe of Homemade Cous Cous Flaxseed Salad Cooking Basics for Newbies

Cous Cous Flaxseed Salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Cous Cous Flaxseed Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook cous cous flaxseed salad using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cous Cous Flaxseed Salad:

1. Get 1 tbsp ground flaxseed
2. Prepare to taste Goat cheese
3. Take to taste Raspberries
4. Get Riced broccoli
5. Prepare Microgreens
6. Get Shredded carrots
7. Prepare to taste Pepperoccinis
8. Prepare Olive oil
9. Get Balsamic vinegar
10. Prepare 1/2 cup cous cous

Steps to make Cous Cous Flaxseed Salad:

1. Cook cous cous according to package instructions. I cook it in the microwave with 1/2 cup water and butter or ghee or olive oil (they all work) for 1:20
2. Add veggies, goat cheese, and flax seeds.
3. Add your dressing. I do 1 part olive oil and 1 part vinegar. For this I use either balsamic vinegar, white balsamic, or Apple cider vinegar.
4. Combine and eat

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